Careers & Training

Love Food, Love Science relaunched

21/02/2018 - 16:00

Andrew Gardner provides an update on IFST’s work to promote food science education.

Food education

Inspiring our leaders of tomorrow

30/11/2017 - 14:49

Sarah Brown describes the first ‘Leaders of Tomorrow’ lecture and BRC Global Standards' ambitions for the new series of events.

Since 1998, BRC Global Standards has championed food safety through publication of its Global Standard for Food Safety. This was developed by food industry experts from retailers, manufacturers and food service organisations. The Standard provides a framework to manage product safety, integrity, legality and quality, and the operational controls for these criteria in the food and food ingredient manufacturing, processing and packing industries.

In-depth learning from industry placement

01/09/2017 - 09:35

Hristina Georgieva talks about what she has learnt during the placement in the food industry. 

A taste of the future

01/09/2017 - 09:22

Joanne Burke describes the aims of the recent Food Science Summer School at the University of Leeds and the activities undertaken by participants.

Careers & Training

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